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Sweet Potato Biscuits
Sweet Potato Biscuits

Before you jump to Sweet Potato Biscuits recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

A lot of us think that comfort foods are terrible for us and that we ought to avoid them. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Soemtimes, comfort foods can be very nourishing and good for us to eat. Several foods really do raise your mood when you consume them. If you feel a little bit down and need a happiness pick me up, try some of these.

Cold water fish are great for eating if you wish to beat back depression. Salmon, herring, tuna, mackerel, trout, and so on, they’re all high in omega-3s and DHA. DHA and omega-3s are two things that truly help the grey matter in your brain work a lot better. It’s true: eating a tuna fish sandwich can greatly boost your mood.

So you see, you don’t need to eat all that junk food when you are wanting to feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to sweet potato biscuits recipe. You can have sweet potato biscuits using 8 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Sweet Potato Biscuits:
  1. You need 1/2 cup sweet potato, cooked and mashed
  2. Use 1 1/2 cup flour
  3. Prepare 2 tsp baking powder
  4. You need 1/2 tsp baking soda
  5. Provide 1/2 tsp salt
  6. Prepare 1/2 tbsp sugar
  7. You need 6 tbsp cold butter, cut in pieces
  8. You need 1/2 cup milk
Steps to make Sweet Potato Biscuits:
  1. Pre- heat oven to 425
  2. Combine dry ingredients in bowl
  3. Cut butter into dry ingredients using a pastry cutter or two knifes until mixture resembles coarse crumbs
  4. Make a well in the center of the dry ingredients. Add milk and mashed sweet potato all at once. Mix together until stiff dough forms. Add a little more milk if necessary. I used a large spoon and my hands to mix it!
  5. Drop by 1/4 c. onto non stick baking sheet. Makes 10-12
  6. Bake 10 to 12 min

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