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Ground Turkey, Leftover Rice & Eggs
Ground Turkey, Leftover Rice & Eggs

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We hope you got insight from reading it, now let’s go back to ground turkey, leftover rice & eggs recipe. To cook ground turkey, leftover rice & eggs you only need 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ground Turkey, Leftover Rice & Eggs:
  1. Use bit of butter
  2. Use some ham
  3. Provide chopped onions
  4. Prepare ground turkey
  5. Take leftover rice
  6. Use 2 eggs
  7. Take adobo (or any seasoning)
Instructions to make Ground Turkey, Leftover Rice & Eggs:
  1. Put the ham and onion in the pan. You can cook it with butter or oil. (I used butter cause I like it more.)
  2. When the onion gets a bit of color, add the ground turkey.
  3. After the ground turkey is no longer pink, add the leftover rice.
  4. Crack the two eggs on top of it.
  5. Sprinkle a bit of seasoning. (I like adobo.)
  6. Stir until the eggs are all cooked and mixed with the rice.

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