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Homemade Pizza
Homemade Pizza

Before you jump to Homemade Pizza recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Most of us have been conditioned to think that comfort foods are bad and should be avoided. If your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be totally nourishing and it’s good for you to eat them. There are some foods that basically can boost your moods when you eat them. If you feel a little bit down and you need an emotional pick me up, try several of these.

Cold water fish are good if you wish to feel better. Cold water fish like tuna, trout and wild salmon are chock full of DHA and omega-3 fatty acids. DHA and omega-3s are two things that raise the quality and the function of your brain’s grey matter. It’s true: consuming a tuna fish sandwich can really help you fight back depression.

So you see, you don’t have to turn to junk food or foods that are bad for you to feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to homemade pizza recipe. To make homemade pizza you need 19 ingredients and 13 steps. Here is how you do it.

The ingredients needed to prepare Homemade Pizza:
  1. Take Pizza dough
  2. You need 1 tablespoon yeast
  3. Prepare 2 tablespoons sugar
  4. Provide 500 ml warm water (adjust according to texture of your dough)
  5. Prepare 875 g all purpose flour
  6. Use 4 tablespoons oil
  7. Get 2 tablespoons salt
  8. Prepare Sauce
  9. You need 1 large onion, chopped
  10. You need 2 large tomatoes, blended finely
  11. Prepare 1 tablespoon tomato paste
  12. Take 1 1/2 tablespoon garlic ginger paste
  13. Provide 1 tablespoon oregano
  14. Provide Toppings
  15. Prepare 1 each of red, yellow and green bell peppers, sliced or diced
  16. Get 1 small onion, sliced
  17. Take 4 pork sausages, sliced
  18. Provide 3 pork frankfurters, sliced
  19. Prepare 300 g mozzarella cheese
Steps to make Homemade Pizza:
  1. Put the yeast, sugar and half the amount of water in a bowl and whisk them together then cover and let it sit for 5 minutes to bloom.
  2. Add flour, oil and salt and mix together until it comes together to form a dough. Knead the dough for about 17 minutes.
  3. Oil another bowl and place the dough on it to rest for an hour in a warm place.
  4. As the dough rests prepare the sauce if you aren't using store bought pizza sauce. Heat oil in a pan and add onions, let them cook for about 4 minutes.
  5. Add blended tomatoes then stir followed by tomato paste. Let it simmer for 1½minutes.
  6. Add in garlic - ginger paste and mix it in then finally oregano. Allow it to simmer for 3 minutes to thicken up, add a little water and when it starts to bubble turn off heat.
  7. For the toppings I used onions, red, yellow and green peppers, pork frankfurters and pork sausages. I fried the pork frankfurters and sausages.
  8. Preheat your oven for 20 minutes at 180°C as you work on your dough.
  9. After an hour the dough will have doubled in size. Punch the dough to release the air inside. Divide your dough equally into two (I used a scale to measure).
  10. Roll out your dough and thin them around the edges cause they will thicken up in the oven. Use a fork to make perforations around the dough then spread the sauce all around the dough.
  11. Put some grated mozzarella cheese then in with the toppings and top with lots of mozzarella cheese.
  12. Bake for 15 minutes at 200°C.
  13. Serve and enjoy!

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