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Homemade Mozzarella Cheese
Homemade Mozzarella Cheese

Before you jump to Homemade Mozzarella Cheese recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit As Well As Healthy.

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By simply following some of the suggestions above you will find that you’ll be living a healthier life. Also if you cut out all the refined food that you should not be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to homemade mozzarella cheese recipe. You can have homemade mozzarella cheese using 3 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Homemade Mozzarella Cheese:
  1. Use 1 Liter Cow's Milk
  2. Take 1 tsp White Vinegar
  3. Take Cubes Ice 1 big bowl
Instructions to make Homemade Mozzarella Cheese:
  1. Take milk in a heavy bottom pan and just make it Lukewarm. - Add vinegar at this point in milk and Stir it continuously.
  2. Separate the curdled milk in a muslin cloth and Squeeze it gently.
  3. Again dip it in warm liquid whey (separated from curdled milk)for 5 seconds and take it out. Repeat this process for 3 times.
  4. Take the squeezed cheese and put in ice cold water for 5 seconds..Take it out and squeeze it gently. Repeat this process 3 times.
  5. Wrap these squeezed milk in cling wrap. Fold it in candy/ toffee style. Make a knot in the middle. and Freeze it.
  6. Enjoy your homemade mozzarella cheese in breads/ salads/ pizzas or any other recipe demanding cheese.

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