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We hope you got benefit from reading it, now let’s go back to baked almondine fish recipe. To cook baked almondine fish you need 7 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Baked Almondine Fish:
- Get 1 cup Fine dry bread crumbs
- Prepare 2 tbsp Butter
- Prepare 2 Cod or haddock fish fillets
- Get 1/4 cup Flour
- Prepare 2/3 cup Good quality mayonaise
- Get 1 Water
- Take 1/4 cup Sliced toasted almonds (Almond Accents brand works great)
Instructions to make Baked Almondine Fish:
- Preheat oven 350°
- Crush almonds and mix in with breadcrumbs
- Melt butter then mix in with breadcrumbs and almonds. Use more butter if need to hold the breadcrumbs together. Should be clumped not creamy.
- Dip fillets in flour
- Spread mayo on one side of fillet and add breadcrumb mix on top
- Place in baking pan. Add 1/8 of water in pan avoiding the topping.
- Cook for 20 min or until topping is brown.
- Enjoy!!!!
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