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Beef pie and fish rolls (baked)
Beef pie and fish rolls (baked)

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We hope you got benefit from reading it, now let’s go back to beef pie and fish rolls (baked) recipe. You can cook beef pie and fish rolls (baked) using 3 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Beef pie and fish rolls (baked):
  1. Take 250 gs flour,100g butter,1teaspoon of Baking powder$1/2 cup water
  2. Use 100 g mashed beef,50g Irish potatoe,onions,pepper,curry,thyme,
  3. Take Seasoning(knorr beef)
Instructions to make Beef pie and fish rolls (baked):
  1. Cook mashed beef in a pot,add 1spoon of vegetable oil to it,add seasoning, curry,thyme, pepper and onion, stir for 7mins. Add 1/2 cup of water to it,then ur cooked and diced Irish potatoes. Allow to boil for 3min then drop. Allow to cool.
  2. Empty flour in a dry clean bowl,add baking powder and sieve,add butter to it and begin rubbing in palms to mix up. Sprinkle water to mixed flour,gather and pack into another bowl.
  3. Now spread dough with a rolling pin,place it on the meat pie cutter,add feeling on the dough and cover getting the normal shape.
  4. Grease ur baking pan and place the covered dough on d pan. Break an egg,whisks it properly and apply on the dough,sent to the oven on 250 deg. For 25mins

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