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Before you jump to Delicious Baked Codfish recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Eat.
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We hope you got insight from reading it, now let’s go back to delicious baked codfish recipe. To make delicious baked codfish you only need 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Delicious Baked Codfish:
- You need 3/4 cup milk
- Use 2 tbsp salt
- You need 3/4 cup breadcrumbs or crushed croutons
- Use 3/4 cup grated parmesan cheese - if you like it
- Provide 1/4 tsp crushed dried thyme
- Take 1/4 tsp basil and oregano
- Use 1/4 tsp black pepper
- Provide 1/4 tsp paprika
- You need 1 tbsp garlic powder - if you like it
- Prepare 4 codfish fillets or any white fish e.g. pangasius
- You need 1/2 cup melted butter
Steps to make Delicious Baked Codfish:
- Preheat oven to 200C
- Mix the milk and salt in a small bowl, in another one mix the breadcrumbs, cheese and all the spices.
- Dip the fillets in the milk and then in the breadcrumb mix to cover all sides.
- Place the fillets in a glass casserole and pour the melted butter on top.
- Cook for about 30 minutes until the fish meat is ready and the crumbs turn golden.
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