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We hope you got insight from reading it, now let’s go back to spicy tortilla encrusted baked tilapia recipe. You can cook spicy tortilla encrusted baked tilapia using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Spicy tortilla encrusted baked tilapia:
- Prepare fish
- Take 1/4 tsp fresh lime zest
- Get 1 tsp fresh lime juice
- Prepare 1/4 cup red bell pepper, very finely chopped
- Take 1/2 cup finely crushed tortilla chips. I used on the border brand
- You need 1/3 cup mayonnaise
- Use 2 tbsp olive oil divided. Half for fish coating, half for drizzle on before baking.
- Provide 2 tbsp fresh chopped cilantro
- Take 1/2 tsp cayenne pepper
- Use 1/4 tsp salt
- Use 1/4 tsp smoked paprika
- You need 4 talapia fillets, about 5 ounces each
Steps to make Spicy tortilla encrusted baked tilapia:
- Preheat oven to 375°F.
- Mix all the ingredients together except for fish and lime juice.
- Coat fish fillets evenly with mix. Drizzle a little olive oil on top.
- On a parchment lined baking tray place fillets. Bake 15 minutes or until fish is thoroughly cooked.
- Squeeze fresh lime juice on top to serve.
- Recipe by taylor68too.
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