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We hope you got benefit from reading it, now let’s go back to celery chicken and braised tofu stirfry #mommasrecipes recipe. You can cook celery chicken and braised tofu stirfry #mommasrecipes using 9 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Celery chicken and braised tofu stirfry #mommasrecipes:
- Get 5 Celery sticks, diagonally sliced
- Prepare 6 oz braised tofu, thinly shredded
- Use 4 oz chicken breast, baked and sliced
- Get 1 Tsp soy sauce
- You need 2 garlic cloves
- Prepare 1/4 red bell pepper, for color, optional
- Get olive oil
- You need to taste fish sauce or salt
- Use honey or sugar
Instructions to make Celery chicken and braised tofu stirfry #mommasrecipes:
- Heat up olive oil and saute minced garlic until aromatic for about a few seconds. Add sliced celery and saute for about 30 seconds until celery is aromatic and slightly withered. Set aside.
- Turn down the heat to medium and add a little bit oilve oil and saute shredded tofu, chicken and red bell pepper for about 1 minutes until aromatic.
- Add celery back into the wok and keep saute. Adjust seasoning using fish sauce, a drop of honey or pinch of sugar to bring out the flavor of this dish. Serve as an entree or side dish with rice.
- Replace chicken with carrots, green peppers or wood ear mushroom for vegan version.
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