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Before you jump to Deep fried marinated pork with fries recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Most of us have been trained to think that comfort foods are terrible and are to be avoided. Sometimes, if your comfort food is a sugary food or some other junk food, this is very true. At times, comfort foods can be perfectly nourishing and good for us to consume. There are several foods that, when you consume them, can better your mood. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.
Eggs, believe it or not, can be actually terrific at fighting back depression. Just make sure that you do not throw away the egg yolk. The egg yolk is the most crucial part of the egg iwhen it comes to helping you cheer up. Eggs, particularly the egg yolks, are full of B vitamins. These B vitamins are fantastic for helping to raise your mood. This is because they help in improving the function of your neural transmitters, the parts of your brain that control your mood. Consume an egg and cheer up!
Now you know that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try a couple of of these hints instead.
We hope you got benefit from reading it, now let’s go back to deep fried marinated pork with fries recipe. You can cook deep fried marinated pork with fries using 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Deep fried marinated pork with fries:
- Use Pork chops
- Prepare Potatoes
- Provide Lots of onions
- Get Tomatoes
- You need Capsicum
- Take Blackpepper
- Use Soy sauce
- You need to taste Salt
- You need Oil
- Prepare 1 cup red wine
Instructions to make Deep fried marinated pork with fries:
- Chop the pork into large cubes and put in a bowl. Add salt to taste, blackpepper,soysauce and oil then freeze for 20minutes.
- Peel the potatoes and chop them into fries shape. Wash clean and soak in a little salty water and set aside
- Slice the onions, tomatoes and capsicum and place in a bowl. Add salt to taste. Squeeze a little bit of lemon and freeze for 30minutes prior meal.
- Put a pan of oil on fire, add alot of onions, salt to taste. Once golden brown add the marinated pork and let fry for 5 minutes. Add half cup of wine and let it simmer.
- In another pan of oil fry the sliced potatoes until evenly cooked. Serve on a plate with serviettes or kitchen towel to drain the oil. Then separate to a bowled plate. Serve the food as above. Can be paired with ugali,rice or chapati.
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