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Before you jump to Peach- Blueberry Cobbler recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.
Many of us think that comfort foods are not good for us and that we ought to keep away from them. Often, if your comfort food is a sugary food or another junk food, this holds true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to eat them. There are several foods that, when you eat them, may improve your mood. When you feel a little down and are needing an emotional pick-me-up, test out some of these.
Your mood can really be helped by green tea. You were simply expecting to read that in this article, weren’t you? Green tea is rich in an amino acid called L-theanine. Studies prove that this specific amino acid can actually stimulate brain waves. This helps focus your mental energy while at the same time calming your body. You were already aware that green tea could help you become better. Now you are well aware that it helps you to elevate your moods also!
Now you can see that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Try some of these hints instead.
We hope you got benefit from reading it, now let’s go back to peach- blueberry cobbler recipe. You can cook peach- blueberry cobbler using 8 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Peach- Blueberry Cobbler:
- Take 1/2 butter
- You need 1 cup flour
- Prepare 2 tbsp baking powder
- Use 1.5 cup sugar (divided)
- Use 1 cup milk
- Use 4 cups fresh (or frozen) peaches
- Use 1 cup blueberries
- Prepare 1/4 tsp salt
Steps to make Peach- Blueberry Cobbler:
- Preheat over to 375 and place baking dish in oven while its preheating so the baking dish gets nice and hot with the oven
- In a medium saucepan bring to boil the fruit and the 1/2 cup sugar.
- Melt 1/2 cup of butter in microwave then pour the butter into the warmed baking dish.
- In a bowl, mix the flour, baking powder, 1 cup sugar and stir. Mix in the milk just until all the ingredients are combined (don't over mix)
- Pour batter on top of the butter in the baking dish (DON'T stir)
- Pour the fruit (as even as possible) on top of the batter (DON'T stir)
- Bake in oven at 375°F for 40 min or until golden brown.
- Serve warm with vanilla ice cream.
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