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Before you jump to Blueberry Cobbler recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Many of us believe that comfort foods are not good for us and that we need to keep away from them. Often, if your comfort food is a sugary food or some other junk food, this is very true. Other times, though, comfort foods can be totally healthy and it’s good for you to consume them. There are a number of foods that actually can improve your moods when you eat them. When you feel a little down and are needing an emotional pick-me-up, try a couple of these.
Eggs, you may be astonished to find out, are fantastic at combating depression. Just see to it that you don’t get rid of the yolk. The egg yolk is the most important part of the egg in terms of helping you cheer up. Eggs, particularly the egg yolks, are full of B vitamins. B vitamins can actually help you elevate your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that control your mood. Try consuming a couple of eggs to feel better!
As you can see, you don’t need to eat junk food or foods that are not good for you to feel better! Try a few of these hints instead.
We hope you got insight from reading it, now let’s go back to blueberry cobbler recipe. To make blueberry cobbler you only need 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Blueberry Cobbler:
- Take 1 cup self rising flour
- Use 1 cup milk
- Take 1 cup sugar
- Get 1 stick butter
- You need 4 cups fresh blueberries or thawed frozen blueberries
- Get 1/2 cup sugar
- Use 1-1 1/2 cups water
- Use 1 tablespoon vanilla extract
- Get 2 teaspoon lemon juice
Steps to make Blueberry Cobbler:
- Preheat oven to 350 degrees. Melt stick of butter in oven while its preheating.
- Add blueberries, lemon juice, 1/2 cup sugar and water in pan and bring to medium high heat. Stir and heat until sugar dissolves.
- If you like whole blueberries in cobbler you can just heat to dissolve sugar. If you like more juice, boil until berries soften. This doesnt take but a few minutes.
- In bowl mix flour, sugar, vanilla and milk. Stir until smooth and free of lumps.
- When butter has melted, pour the flour mixture over butter but do not stir.
- Spoon blueberry and juice over top again without stirring.
- I like mine with a lot of juice so i usually add most of the liquid. But if you prefer a more cakey cobbler use less juice.
- Bake in 350 degree oven for 30 minutes checking after 20. Bake until golden brown and bubbly.
- Serve hot, warm or room temp. Great with vanilla ice cream.
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