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Before you jump to bacon egg breakfast cup recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit And Also Healthy.
When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively. One of the foods you should be avoiding is just about any foods you get at a fast food place. The foods that you receive from these fast food places are foods that are very unhealthy, loaded with fat and typically have little to no nourishment. Because of this we are going to be going over the food items that you should be ingesting that will have a good effect on your health.
Furthermore when it comes to having a dessert following your meals you should think about having various citrus fruits. Most of the nutrition in citrus fruit, including vitamin C, are also required for looking after your health. One desert that I have always enjoyed is orange pieces mixed together with shredded coconut and mixed together with a gentle honey dressing.
For people who want to begin living a healthier life the tips above will be able to help you do that. Something that you ought to actually avoid is all of the processed foods which you can easily purchase in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to bacon egg breakfast cup recipe. You can cook bacon egg breakfast cup using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook bacon egg breakfast cup:
- Get 2 slice bacon
- Prepare 2 slice toast
- Provide 1 grated cheddar cheese
- Prepare 2 medium eggs
Steps to make bacon egg breakfast cup:
- preheat the oven to 400°F
- lay the bacon onto a cold nonstick pan, turn the heat to medium, and let it cook for about 8 minutes, then flip and cook for another 5 on the other side. this time may need to be adjusted depending on the thickness of your bacon (either more or less), but let me say this. if you want your bacon to be crispy later on, you need to cook that bacon through as much as you can, but the bacon should be pliable so you can wrap it around the edge of the muffin tin.
- use a cutter to cut out little circles of toast, just big enough to fill the bottom of your muffin tin. place the toast in your muffin pan, then wrap the partially cooked bacon around it. then put the grated cheddar cheese on top of your toast. (you can add as much as you like. if you're a cheese lover, put more then :D) then crack an egg into each cup. sprinkle with salt n pepper, then bake for about 10 minutes (adjust this time to how done you want your edd to be) enjoyyyy!!
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