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Condensed milk
Condensed milk

Before you jump to Condensed milk recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Consume Will Certainly Effect Your Health.

When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or perhaps negatively. You should also realize that there are foods that you’ll want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. The foods that you get from these fast food places are generally foods that are very unhealthy, loaded with fat and generally have little to no nutrition. On this page we are going to be going over foods that you ought to be eating that can help you remain in good health.

You must remember your mother and father telling you to make sure you eat your vegetables, that is simply because this is extremely important for a healthy and balanced body. Along with possessing many different vitamins and minerals, you will also find that some vegetables also provide potassium. One of the veggies that will provide the potassium you need is broccoli. Another thing you might like to try is the next time you make a salad try making use of spinach as opposed to your traditional lettuce as you will realize that there are a lot more nutrients that can be found in those leaves.

By following some of the suggestions above you will find that you’ll be living a healthier life. The one thing that you ought to actually avoid is all of the processed foods that you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to condensed milk recipe. You can cook condensed milk using 2 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Condensed milk:
  1. Take 1 cup sugar
  2. Provide 500 ml milk
Instructions to make Condensed milk:
  1. In a heavy saucepan pour your milk and sugar and bring to boil. Stir the mixture untill the sugar dissolves completely.
  2. Keep stirring for about 30mins. At this point the mixture should be 1/2 the quantity.
  3. Pour in a bowl and let it cool. The more it cools the thicker it becomes

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