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Vickys Cucumber Salad Cups with Filling/Dip Options
Vickys Cucumber Salad Cups with Filling/Dip Options

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We hope you got insight from reading it, now let’s go back to vickys cucumber salad cups with filling/dip options recipe. You can cook vickys cucumber salad cups with filling/dip options using 18 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Vickys Cucumber Salad Cups with Filling/Dip Options:
  1. Get 1 large cucumber, you'll get around 8 pieces
  2. Take Choice of Fillings
  3. You need 1 Prawn Cocktail
  4. Take 1 Ham & Cream Cheese
  5. Prepare 1 Chicken, Bacon & Mayo
  6. You need 1 Grated Cheese & Tomato
  7. Provide 1 Egg Salad
  8. Provide 1 Tuna & Sweetcorn
  9. Use 1 Smoked Salmon & Cream Cheese
  10. Provide Choice of Dips
  11. Get 1 Hummus
  12. Provide 1 Seafood Sauce
  13. Use 1 Nacho Cheese Sauce
  14. Take 1 Garlic & Onion Dip
  15. Provide 1 Sour Cream & Chive
  16. Provide 1 Chipotle Mayo
  17. Take 1 Raita Dip
  18. Take 1 Guacamole
Steps to make Vickys Cucumber Salad Cups with Filling/Dip Options:
  1. Slice the cucumber into sections around 1 inch long
  2. Using a melon baller or teaspoon, gently scoop some of the middle of each cut section out. Don't go too deep, you don't want to cut through the bottom or your filler will fall out
  3. Fill the holes with your choice of filling or dip. You can chop up the scooped out cucumber and mix it into a side salad or make a raita dip
  4. These are great as an appetiser or as a little individual dip holder at a BBQ or party. Serve with a side salad or with veggie or bread sticks for dipping
  5. Peeling the cucumber is optional but I find they are more robust with the skin left on
  6. You'll find free from versions of many spreads, dips and other condiments on my profile, vic20adamant, such as sour cream, raita, tzatziki, mayo etc

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