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Easy Peach Cobbler
Easy Peach Cobbler

Before you jump to Easy Peach Cobbler recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

A lot of us have been conditioned to believe that comfort foods are bad and should be avoided. Often, if your comfort food is made of candy or other junk foods, this is true. Otherwise, comfort foods may be extremely nutritious and good for you. There are several foods that really can raise your moods when you consume them. When you feel a little down and need an emotional pick-me-up, try some of these.

Put together several trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all wonderful for elevating your mood. This is because seeds and nuts have a lot of magnesium which increases your brain’s serotonin levels. Serotonin is a feel-good substance that directs the brain how to feel at any given moment. The more serotonin you have, the more pleasant you will feel. Not only that, nuts, particularly, are a great protein source.

As you can see, you don’t need junk food or foods that are not good for you so you can feel better! Try a few of these hints instead.

We hope you got benefit from reading it, now let’s go back to easy peach cobbler recipe. To make easy peach cobbler you need 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Easy Peach Cobbler:
  1. Prepare 1/2 cup unsalted butter
  2. You need 1 cup all-purpose flour
  3. Provide 2 cup sugar(divided)
  4. Use 1 tbsp baking powder
  5. Provide 1 pinch salt
  6. You need 1 cup milk
  7. Prepare 2 can peaches (15 ounce each) undrained
  8. Take 1 tbsp lemon juice
  9. Use 1 ground cinnamon or nutmeg (optional)
Steps to make Easy Peach Cobbler:
  1. Preheat oven to 375 °
  2. Melt unsalted butter in 9x13 baking dish
  3. Combine flour, 1 cup sugar, baking powder, salt and milk in a medium bowl, stirring until ingredients are moistened. Pour batter over melted butter (do not stir)
  4. In a medium saucepan, bring remaining 1 cup sugar, peaches(with juice or syrup) and lemon juice to a boil over high heat, stirring constantly.
  5. Spoon peaches over batter(do not stir), then gently pour hot juice over batter. Sprinkle with cinnamon or nutmeg if desired.
  6. Bake at 375° for 40-45 minutes or until golden brown. Serve warm or cool.

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