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Easy Cake Peach Cobbler
Easy Cake Peach Cobbler

Before you jump to Easy Cake Peach Cobbler recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Consume.

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Your health can be greatly enhanced by simply eating plenty of berries. The initial thing you will find out about berries is just about any kind of berry has a lot of vitamin C. Yet another thing you will understand is that the antioxidants in berries is actually higher than just about any other food that you may select to eat and this can assist with your circulatory system. Another thing you will see that these antioxidants can help you with is actually keeping your cells healthy, this can help your system to fight off many different diseases.

By simply following a number of the suggestions above you will notice that you can be living a healthier life. Something that you ought to actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to easy cake peach cobbler recipe. To cook easy cake peach cobbler you only need 6 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make Easy Cake Peach Cobbler:
  1. Prepare 1 box White cake Mix
  2. Provide 2 can 16 oz. Peaches in heavy syrup
  3. Prepare 2 stick butter
  4. Provide 2 tbsp vanilla extract
  5. You need 2 tbsp Cinnamon
  6. Provide 1 cup Sugar
Steps to make Easy Cake Peach Cobbler:
  1. Pour both cans of peaches in a 9x13 inch pan.
  2. Add one stick of melted butter into peaches
  3. Next add 2 tablespoons of Vanilla extract into peach mixture
  4. Then add 1 tablespoon of cinnamon and 1 cup of sugar into peach mixture in pan
  5. Stir until blended
  6. Pour white cake mix over peaches.Do not stir,blend or mix.
  7. Dice 1 stick of butter and place over cake mix
  8. Take 6 tablespoons of sugar and 1 tablespoon of Cinnamon and mix well.Sprinkle evenly on top for a sweet and crunchy crust.Optional
  9. Bake at 350 for 1 hour or until crust is a golden brown
  10. Its so delicious with French Vanilla Ice Cream. Enjoy!

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