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Before you jump to Watermelon Cookie Pie recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Consume Will Effect Your Health.
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We hope you got benefit from reading it, now let’s go back to watermelon cookie pie recipe. You can cook watermelon cookie pie using 15 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Watermelon Cookie Pie:
- Prepare 200 gm Plain Flour
- Get 110 gm Unsalted Butter
- Prepare 120 gm Light Brown Sugar
- Use 50 gm Granulated Sugar
- Take 100 gm Chocolate Chips(To be incorporated in the batter)
- Take 2 large eggs
- Prepare 1 tsp Vanilla Extract
- Take 1 tsp baking soda
- Use 1/2 tsp Salt
- Take 1 tsp Corn Starch
- Provide Decoration
- Take As needed Whipping Cream
- Get 5 tbsp Icing Sugar
- Use 1 tsp Vanilla essence
- Prepare as needed Food colour Pink and Green
Instructions to make Watermelon Cookie Pie:
- Mix all the ingredients together one, after the other, after sieving the all-purpose flour and beating the eggs separately.Please note that I did not add the flour in batches but added everything together.
- Butter to be maintained at Room temperature before incorporating to the mixture.
- Pre heat the oven at 165 degrees Celsius and bake for 15-20 minutes/ Until done. Please note that as this is a cookie Pie/ it will not be soft as cake/ neither hard as Biscuits..:)
- Divide the whipping cream in portions adding the food color and decorate the same to look like a Watermelon. I did not use any nozzles and went with very basic decoration techniques. Garnish with choco chips. This can be served as is, along with a scoop of ice cream
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