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stuffed plaice fillets
stuffed plaice fillets

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We hope you got insight from reading it, now let’s go back to stuffed plaice fillets recipe. To make stuffed plaice fillets you need 15 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare stuffed plaice fillets:
  1. Use stuffing
  2. You need 1 tbsp chopped fresh mint leaves
  3. Use 2 chopped spring onions
  4. Provide 100 grams crumbled feta cheese
  5. Take 1 tbsp oregano
  6. Get 25 grams serrano ham chopped
  7. Prepare fish
  8. Prepare 3 plaice fillets
  9. Prepare side vegetables
  10. Take 1 sliced courgette
  11. You need 100 grams mushrooms peeled
  12. Get 75 grams cherry tomatoes
  13. You need seasoning
  14. Use 1 olive oil to taste
  15. Use 1 salt and pepper
Instructions to make stuffed plaice fillets:
  1. mix all the ingredients for the stuffing un bowl and season with pepper
  2. place fish fillets skin side up and press stuffing down the centre. roll up and secure with wooden cocktail sticks or skewers
  3. preheat oven to 190C
  4. place courgettes in shallow oven proof dish and drizzle with oil. put in oven for 15 minutes.
  5. add plaice, mushrooms tomatoes and season with salt pepper and olive oil
  6. return to oven for 20 minutes or until fish is cooked.

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