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Quinoa Arroz Con Pollo
Quinoa Arroz Con Pollo

Before you jump to Quinoa Arroz Con Pollo recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Impacted By The Foods You Decide To Eat.

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Although most of you have been told again and again that vegetables are good for you, and there is a pretty good reason why. Along with possessing a variety of vitamins and minerals, you will also find that some vegetables also have potassium. For example, broccoli has a good amount of potassium to provide you with your daily recommended allowances. You will also realize that a salad, made with spinach instead of lettuce, can provide your body with many more necessary nutrients.

By following a few of the suggestions above you will find that you can be living a healthier life. The one thing that you should actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to quinoa arroz con pollo recipe. You can cook quinoa arroz con pollo using 10 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Quinoa Arroz Con Pollo:
  1. Provide 1 cup quinoa uncooked
  2. Get 1 1/2 cups chicken stock
  3. Use 2 medium carrots peeled and diced
  4. Use 1 medium onion chopped
  5. Prepare 1 red pepper chopped
  6. Use 1-2 teaspoons yellow sazon/Latin seasoning
  7. Provide 2 large chicken breasts cut bite sized pieces
  8. You need 1 cup frozen peas
  9. Get to taste Salt and pepper
  10. You need 1 tbsp olive oil
Instructions to make Quinoa Arroz Con Pollo:
  1. In a large reed pot, heat oil over medium heat
  2. Add quinoa and stir until combined
  3. Add onions, peppers, carrots. Sauté until soften. Around 4-5 min
  4. Add chicken and cook until the pieces brown on all sides. Around 5 min.
  5. Pour in chicken stock and sazon. Stir until mixture boils. When it boils lower the heat to low and cover
  6. Cook until quinoa puffs up and water is absorbed. About 10-15 min.
  7. Throw in frozen peas until they soften
  8. Add salt and pepper to taste

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