Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Great Pizza Dough recipe here. We also have wide variety of recipes to try.
Before you jump to Great Pizza Dough recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.
Mostly, people have been conditioned to think that “comfort” foods are not good for the body and have to be avoided. At times, if your comfort food is essentially candy or other junk foods, this can be true. At times, comfort foods can be perfectly healthy and good for us to consume. There are some foods that, when you eat them, can boost your mood. When you feel a little down and are in need of an emotional boost, try a few of these.
Your mood could truly be helped by green tea. You were sure green tea had to be included in this article, right? Green tea is rich in an amino acid referred to as L-theanine. Studies have shown that this amino acid essentially stimulates brain waves. This will better your brain’s focus while simultaneously calming the rest of your body. You were already aware that that green tea helps you be healthier. Now you are aware that green tea can help improve your mood also!
Now you can see that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try some of these instead!
We hope you got insight from reading it, now let’s go back to great pizza dough recipe. To cook great pizza dough you need 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Great Pizza Dough:
- Get yeast preparation
- Take 1 envelope active dry yeast (quick rise)
- Provide 1 tsp sugar
- Provide 1/3 cup warm water
- You need Dough
- Provide 3 3/4 cup all-purpose flour
- Provide 2 tsp coarse salt
- You need 1/4 cup vegetable oil
- Take 1 1/3 cup warm water
Steps to make Great Pizza Dough:
- Add the warm water and sugar to a bowl mix, then add the yeast and let rise for 10 minutes. Water temperature should be 120 °F. Set aside and let sit for 10 minutes until yeast is foamy.
- Combine all ingredients when yeast is ready and mix with dough hooks. Cover with a tea towel and put in oven with the light on for 1 hour.
- Divide dough in half. Roll each half of dough out large enough to cover large pizza pans.
- Add the toppings you like and bake at 425°F for 12 to 15 minutes and cheese is bubbly.
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