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Vegan Mounds Pancakes, 2nd way
Vegan Mounds Pancakes, 2nd way

Before you jump to Vegan Mounds Pancakes, 2nd way recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

For the most part, people have been conditioned to believe that “comfort” foods are not good for the body and have to be avoided. At times, if your comfort food is essentially candy or other junk foods, this holds true. Soemtimes, comfort foods can be utterly nourishing and good for us to consume. There are some foods that, when you eat them, could improve your mood. If you seem to feel a little bit down and you need a happiness pick me up, try some of these.

Put together several trail mix of nuts or seeds. Your mood can be raised by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is because these foods are rich in magnesium, which helps to increase your production of serotonin. Serotonin is a feel-good chemical that tells the brain how to feel at any given moment. The more of it you have, the happier you are going to feel. Not just that, nuts, particularly, are a terrific protein food source.

As you can see, you don’t need to consume all that junk food when you want to feel better! Try these tips instead!

We hope you got benefit from reading it, now let’s go back to vegan mounds pancakes, 2nd way recipe. To make vegan mounds pancakes, 2nd way you only need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Vegan Mounds Pancakes, 2nd way:
  1. Provide 1 cup old fashioned baking mix, such as bisquick
  2. Use 1.5 cup sweetened vanilla coconut milk
  3. Get 1 flax egg (see first way)
  4. Prepare 1 tbsp coconut oil
  5. Provide 1/4 cup shredded, dehydrated coconut
  6. Use 1 tbsp cocoa powder
  7. Prepare 4 tbsp whipped coconut dessert topping (optional)
Instructions to make Vegan Mounds Pancakes, 2nd way:
  1. Preheat pan over medium heat appropriate for pan size and burner size.
  2. Combine all ingredients in medium mixing bowl
  3. Pour large dollops into hot pan making pancakes about 4-5 inches in diameter. You may jiggle the pan to encourage it to spread thinner if desired.
  4. Allow to cook 2 minutes on the first side, flip, and one minute on the 2nd side
  5. Top with whipped coconut topping and enjoy!

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