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We hope you got benefit from reading it, now let’s go back to rosemary chili oil wholemeal cookies recipe. To cook rosemary chili oil wholemeal cookies you only need 7 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Rosemary Chili Oil Wholemeal Cookies:
- Provide 500 gm whole wheat flour
- Use 1/2 cup chili oil
- Get 1/4 cup ice cold rosemary concentrate
- Get 1/2 cup ice cold fruit syrup
- Take 1 egg
- Get Pinch herbal salt
- Use 1 tablespoon baking powder
Instructions to make Rosemary Chili Oil Wholemeal Cookies:
- Preheat oven to 200 degrees. Rub in the oil into the flour, salt, and baking powder.
- Add in the other ingredients and mix gently, retaining the crumbly texture of the dough.
- Section into roughly round shapes and place in a greased oven tray.
- Bake for 10 min then reduce heat to 150 for another 10. These timings and temps are only experimental so check constantly to settle on ideal ones.
- Leave to cool when ready and store or serve.
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