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GLAZED CINNAMON APPLES
GLAZED CINNAMON APPLES

Before you jump to GLAZED CINNAMON APPLES recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

A lot of us have been conditioned to think that comfort foods are not good and are to be avoided. If your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to consume them. There are a number of foods that basically can improve your moods when you consume them. When you are feeling a little down and are needing an emotional boost, test out some of these.

Eggs, believe it or not, are great for helping you battle depression. Just make sure that you don’t throw away the yolk. The egg yolk is the part of the egg that is the most important in terms of helping raise your mood. Eggs, the yolk in particular, are stuffed full of B vitamins. B vitamins can genuinely help you improve your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that dictate your mood. Try to eat an egg and feel happier!

So you see, you don’t need junk food or foods that are bad for you to feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let’s go back to glazed cinnamon apples recipe. To make glazed cinnamon apples you only need 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make GLAZED CINNAMON APPLES:
  1. Get 6 large GRANNY SMITH APPLES, PEELED, CORED AND CUT IN EIGHT WEDGES
  2. Get 1 tsp LEAMON JUICE
  3. Get 1/2 cup GRANULATED SUGAR
  4. Take 1/2 cup PACKED LIGHT BROWN SUGAR
  5. Prepare 2 tbsp FLOUR
  6. You need 1 tsp CINNAMON
  7. Prepare 1/4 tsp GROUND NUTMEG
  8. Get 6 tbsp BUTTER, MELTED VANILLA ICE CREAM ,
  9. Provide 1 CRUMBLED OATMEAL OR GINGER SNAP COOKIES (OPTIONAL)
Steps to make GLAZED CINNAMON APPLES:
  1. PLACE APPLES IN SLOW COOKER AND DRIZZLE WITH LEMON JUICE
  2. MIX GRANULATED SUGAR , BROWN SUGAR ,FLOUR,CINNAMON AND NUTMEG IN A MEDIUM BOWL . SPRINKLE MIXTURE OVER APPLES; STIR GENTLY TO COAT APPLES. DRIZZLE WITH BUTTER AND PLACE LID ON COOKER.
  3. COOK ON LOW FOR 3 HRS OR HIGH FOR 2 HRS UNTIL APPLES ARE DONE
  4. REMOVE LID . SERVE WARM APPLE TOPPING OVER ICE CREAM. TOP WITH CRUMBLED COOKIES IF DESIRED.

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