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Before you jump to Oats Ginger Cookies recipe, you may want to read this short interesting healthy tips about The Foods You Select To Eat Are Going To Effect Your Health.
Many folks do not understand that the foods you select can either help you to be healthy or can adversely effect your health. It’s also advisable to comprehend that there are foods that you will need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. The foods that you receive from these fast food places are generally foods that are very unhealthy, loaded with fat and typically have little to no nourishment. Because of this we are going to be going over the foods that you should be ingesting that will have a beneficial effect on your health.
Yet another thing you will want to be sure of is that your eating enough of is your vegetables as this will also be able to have a good impact on your health. Along with possessing many different vitamins and minerals, you will also find that some vegetables also provide potassium. One of the veggies which will supply you with the potassium you need is broccoli. Spinach can also be something that you may want to start eating more of as it includes a lot more vitamins and minerals when compared with other vegetables.
Following a number of the suggestions above you will see that you’ll be living a healthier life. Also if you remove all the refined food that you shouldn’t be eating anyway, you may find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to oats ginger cookies recipe. To make oats ginger cookies you need 11 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Oats Ginger Cookies:
- Prepare 1 cup wheat flour (use gluten-free AP if needed)
- Provide 1 cup oats flours (blend rolled oats in a blender)
- Prepare 100 gms butter (any)
- Take 1 pinch salt (add more if using unsalted butter)
- Take 3/4 th cup jaggery powder OR 1/2 cup honey
- You need 1/4 cup crystallized ginger, finely chopped
- Prepare 1/2 tsp cardamom powder
- Use 1/2 tsp baking powder
- Use 1/2 tsp nutmeg powder
- Provide 2-3 tsp milk
- Get 1/2 cup chocolate chunks (optional)
Instructions to make Oats Ginger Cookies:
- In a bowl, take the butter at room temperature and add in the jaggery powder. Whisk it together till it's a smooth paste.
- Add in the dry ingredients and mix everything thoroughly.
- Add in milk little by little to get a dough. Once done, refrigerate it for 30 mins.
- Preheat oven to 375°f / gas mark 4 and line the barking tray.
- Scoop the cookie dough 1tbsp and place them on the tray with enough space between for them to expand.
- Bake it on 375°f for 18-20 mins. Once done cool it for 15 mins before flipping them on a wire rack. Let them cool for another 20 mins.
- Enjoy them with tea or hot chocolate milk. Store them in air tight jar for 7-10 days.
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