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Before you jump to Chicken and potato soup recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit As Well As Healthy.
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We hope you got insight from reading it, now let’s go back to chicken and potato soup recipe. You can cook chicken and potato soup using 13 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Chicken and potato soup:
- Prepare 2 chicken quarters
- You need 2 celery stalks chopped
- Use 5 red potatoes diced skin on
- You need 2 cup baby carrots
- Use 1/2 cup chopped parsley
- Prepare 1 cup chopped onion
- Provide 6 chicken bouillon cubes
- You need 1 bay leaf
- Prepare 2 1/2 quart water
- Use seasoning
- Prepare Adobo seasoning
- Get pepper
- Take A1 dry rub cracked peppercorn
Instructions to make Chicken and potato soup:
- Season chicken with A1 dry rub and pepper
- Boil water, parsley, bay leaf onions and bouillon cubes then add chicken and boil until almost done about 20 minutes
- Take chicken from water and remove the skin and bones (or just use boneless skinless chicken. Quarters were all i had in the freezer)
- Return chicken with potatoes and veggies to the pot and season with adobo to taste
- Cook for an additional 15 minutes or until potatoes and veggies are soft
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