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Before you jump to Thanksgiving leftover egg rolls with cranberry sweet & sour sauc recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.
In general, people have been conditioned to think that “comfort” foods are bad for the body and have to be avoided. However, if your comfort food is candy or junk food this can be true. Other times, though, comfort foods can be altogether nutritious and it’s good for you to eat them. There are a number of foods that really can boost your moods when you eat them. When you are feeling a little down and are needing an emotional boost, test out a couple of these.
Your mood could actually be helped by green tea. You were simply waiting to read that here, weren’t you? Green tea is rich in a specific amino acid known as L-theanine. Studies have found that this amino acid actually stimulates brain waves. This helps sharpen your mental energy while simultaneously relaxing the rest of your body. You already knew green tea could help you be so much healthier. Now you know that green tea can elevate your mood as well!
Now you can see that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Go with these tips instead!
We hope you got insight from reading it, now let’s go back to thanksgiving leftover egg rolls with cranberry sweet & sour sauc recipe. To cook thanksgiving leftover egg rolls with cranberry sweet & sour sauc you only need 9 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Thanksgiving leftover egg rolls with cranberry sweet & sour sauc:
- You need 1 cup Left over turkey
- You need 1 cup Left over stuffing/dressin
- You need 1 cup Left over mashed potatoes
- Provide About 11 Egg roll wrappers
- You need 1 egg
- You need Cranberry Sauce
- Provide I cup of jellied cranberry sauce
- Provide 1/3 cup apple cider vinegar
- You need 1/2 cup sugar
Steps to make Thanksgiving leftover egg rolls with cranberry sweet & sour sauc:
- Beat egg set aside
- Mix together all ingredients
- Lay out egg roll paper fill lower part of paper with filling
- Then roll it folding in side half way like a burrito wipe the remain edge with egg wash and roll closed
- Cranberry sauce add all ingredents in sauce pan cook down until thick
- Continue until u have dezired amount fry and enjoy
- Side note they cook very fast i was making them as i go as u can see there a little over cooked
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