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We hope you got insight from reading it, now let’s go back to pickle fish without pickling spice recipe. To cook pickle fish without pickling spice you need 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Pickle fish without pickling spice:
- Provide Fish (hake)
- Use 1/2 cup Flour (dipping)
- Take 1 Egg
- Get 1 tsp Paprika
- Provide 1 tsp Salt
- Use 1/2 cup sugar
- Use 3 Tbsp apricot jam
- Prepare 20 ml vinegar
- You need 1 onion (chopped in rings)
- Provide Lemons (garnish purposes)
Steps to make Pickle fish without pickling spice:
- Hake fish by dipping in whisked egg and damping in flour mixed with 2 pinch salt
- In a pan on mild heat,fry the damped fish…for about 20min turn fish in the pan for even coverage
- In a separate pan fry chopped onions then add paprika until translucent..add sugar, apricot jam,vinegar and salt to make a sweet syrup
- In finishing baking the fish,you can remove from pan and put in a lunchtin to cool down,after 20min. Pour syrup made over the fish in the lunchtin and let it sit 1-2 nights
- Add lemons strips garnish
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