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Hand Rolled Sushi
Hand Rolled Sushi

Before you jump to Hand Rolled Sushi recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Many of us think that comfort foods are bad for us and that we should keep away from them. However, if your comfort food is candy or junk food this is true. Soemtimes, comfort foods can be very healthy and good for us to eat. There are some foods that actually can raise your moods when you eat them. If you seem to be a little bit down and you’re needing an emotional pick me up, try a number of these.

Cold water fish are good if you would like to feel better. Tuna, trout, mackerel, herring and wild salmon are all high in omega-3 fats and DHA. These are two things that actually help the grey matter in your brain run a lot better. It’s true: eating a tuna fish sandwich can basically help you fight depression.

So you see, you don’t need to eat junk food or foods that are not good for you to feel better! Test out these hints instead!

We hope you got benefit from reading it, now let’s go back to hand rolled sushi recipe. You can cook hand rolled sushi using 3 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Hand Rolled Sushi:
  1. Take 1 Toasted nori seaweed
  2. Provide 1 Sushi rice
  3. You need 1 Egg, Tuna, Shrimp, Scallops, Salmon Roe, Shiso Leaves, Cucumber, Natto, Thin Green Onions, Pickled Ginger, Wasabi
Steps to make Hand Rolled Sushi:
  1. Cut the toasted nori into quarters. Place some sushi rice on the nori and roll it up using a sushi mat. Since the rice doesn't contain any other ingredients at this point, they should be a bit narrower than your usual sushi rolls.
  2. After rolling, let it sit for about 10 minutes. Doing this will make them easier to cut.
  3. Cut the sushi from Step 2 into bite-sized pieces. Have a tall glass of water on hand to dip the knife in while cutting. This will help them cut smoothly.
  4. Next, put on your favorite toppings If you put 2 or 3 colorful toppings onto 1 piece, they will turn out colorful and cute.
  5. Here are some ideas for toppings: natto & green onion; shredded omelet & natto; sweet shrimp & salmon roe; tuna brined in soy sauce & cucumber; scallops & shiso leaves.
  6. Albacore tuna & perilla leaves; salmon roe & shredded egg; thin omelet, shiso leaves & pickled ginger.
  7. Decorated Sushi Cups - - https://cookpad.com/us/recipes/157586-sushi-cups-great-for-doll-festival

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