Hey everyone, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Hiroshima-Style Okonomiyaki recipe here. We also have wide variety of recipes to try.

Hiroshima-Style Okonomiyaki
Hiroshima-Style Okonomiyaki

Before you jump to Hiroshima-Style Okonomiyaki recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

A lot of us think that comfort foods are terrible for us and that we must keep away from them. Often, if your comfort food is essentially candy or other junk foods, this is true. Otherwise, comfort foods could be very healthy and good for you. Several foods actually do raise your mood when you consume them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a few of these.

Green tea is fantastic for moods. You were simply anticipating to read that here, weren’t you? Green tea is rich in an amino acid referred to as L-theanine. Research has proven that this amino acid induces the production of brain waves. This helps sharpen your mental energy while simultaneously making the rest of your body more relaxed. You likely already knew how easy it is to get healthy when you drink green tea. Now you are well aware that green tea helps you to raise your moods also!

You can see, you don’t need to eat junk food or foods that are bad for you just so to feel better! Test out these suggestions instead!

We hope you got benefit from reading it, now let’s go back to hiroshima-style okonomiyaki recipe. To cook hiroshima-style okonomiyaki you only need 19 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Hiroshima-Style Okonomiyaki:
  1. You need <Crepe>
  2. Prepare 50 g Plain Flour *about 1/3 cup
  3. Get 100 ml Water
  4. Prepare Oil for cooking
  5. Provide *You must save 2 tablespoons batter
  6. Prepare <Toppings>
  7. Provide 1 tablespoon Katsuobushi (Bonito Flakes) *optional, crumbled
  8. Prepare 2 handfuls thinly sliced Cabbage
  9. You need 1 handful Bean Sprouts
  10. Provide 2 tablespoons ‘Tenkasu’ *also called ‘Agedama’
  11. Get *Note: ‘Tenkasu’ is Deep-fried Tempura Batter Chips and it can be impossible to find for many of us. The best substitutes are ‘Fried Shallots’, ‘Shrimp Crackers’ or Indian ‘Boondi’
  12. Provide 50 g thinly sliced Pork
  13. Use 1 serving (100g) Yakisoba Noodles OR Stir-fry Noodles
  14. Prepare Salt & Finely Ground Pepper
  15. Use 1 Egg
  16. Prepare Okonomiyaki Sauce
  17. Use 1 Spring Onion *finely chopped
  18. Use Aonori (Finely Shredded Green Seaweed) *optional
  19. Prepare Benishoga (Red Pickled Ginger) OR Pink Pickled Ginger *optional
Steps to make Hiroshima-Style Okonomiyaki:
  1. Make the crepe batter by mixing Flour and Water, and set aside. Prepare the vegetables.
  2. Heat a large frying pan over high heat, apply a small amount of Oil, and reduce the heat to medium low. *Note: If you use a not-stick frying pan, simply heat over medium low heat and apply a small amount of Oil.
  3. Spread the batter to create a crepe about 18cm in diameter. (The larger the crepe is, the harder to flip over.) *You must save 2 tablespoons batter.
  4. Sprinkle with the crumbled Katsuobushi (Bonito Flakes) (*optional). Place thinly sliced Cabbage, Bean Sprouts and ‘Tenkasu’ (OR the substitute), drizzle the saved batter over, and cover with Pork slices. Sprinkle with Salt & Pepper.
  5. When the crepe is nicely browned, carefully flip the whole thing over using 2 turners so that the Pork slices are now touching the frying pan. FIGHT against the temptation that you want to press it down, and let it cook slowly for 4 to 5 minutes. (Slow steam-cooking makes the Cabbage sweet.) Then you may press it down.
  6. *Tips: Some vegetable pieces would fly off all over the frying pan when you flip it over. Just gather them back to the pancake.
  7. Meanwhile, cook Yakisoba Noodles in another frying pan, with a small amount of Oil. Season with Salt & Pepper, OR/AND Okonomiyaki Sauce. Carefully transfer the whole pancake, as Pork slices are facing down, onto the Noodles.
  8. Crack an Egg onto the emptied frying pan and spread it out into the same size as the crepe. Carefully transfer the whole pancake with the Noodles onto the Egg. Cook for another 1 minute until the Egg is cooked.
  9. Flip over the completed Okonomiyaki, and transfer to the serving plate.
  10. Spread a generous amount of Okonomiyaki Sauce on the top, sprinkle with Aonori (*optional) and finely chopped Spring Onion, and enjoy with Pickled Ginger (*optional). Hiroshima-Style Okonomiyaki is traditionally served WITHOUT mayonnaise.

If you find this Hiroshima-Style Okonomiyaki recipe valuable please share it to your good friends or family, thank you and good luck.