Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Lamb and Beef Noodle Casserole recipe here. We also have wide variety of recipes to try.
Before you jump to Lamb and Beef Noodle Casserole recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Many of us believe that comfort foods are bad for us and that we need to avoid them. Often, if the comfort food is a sugary food or another junk food, this is very true. Other times, comfort foods can be perfectly healthy and good for us to eat. A number of foods actually do boost your mood when you eat them. When you are feeling a little down and are in need of an emotional pick-me-up, test out a few of these.
Make a trail mixfrom a variety of seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all helpful for raising your mood. This is because seeds and nuts have plenty of magnesium which raises your brain’s serotonin levels. Serotonin is the “feel good” natural substance that dictates to your brain how you feel day in and day out. The more you have of it, the happier you will feel. Not just that but nuts, particularly, are a fantastic protein source.
Now you can see that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try a few of these instead!
We hope you got benefit from reading it, now let’s go back to lamb and beef noodle casserole recipe. You can cook lamb and beef noodle casserole using 25 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Lamb and Beef Noodle Casserole:
- Provide Sauce
- Take 1-1/2 tablespoons extra virgin olive oil
- You need 14 ounces beef meatballs
- Take 1 pound ground lamb
- Provide 1 cup sour cream
- Get 2 tablespoons unbleached all purpose flour
- Take 1 cup heavy whipping cream
- Use 1/4 cup chopped chives
- Take 1/4 cup parsley flakes
- Prepare 1 teaspoon granulated garlic powder
- Take 1/4 cup chopped shallots
- You need To taste salt
- Take To taste ground black pepper
- You need 12 ounces English peas
- Use 1/3 cup chopped bread and butter pickles
- Prepare 1 medium sized dill pickle chopped
- Take Pasta
- Use 12 ounces wide egg noodles
- Provide As needed water to boil pasta
- You need 2 teaspoon salt for boiling water and pasta
- Take 2 tablespoons extra virgin olive oil for boiling pasta
- Use Topping
- Use 1/2 stick butter
- Take 1 cup panko breadcrumbs
- Use 5 ounces spreadable goat cheese
Steps to make Lamb and Beef Noodle Casserole:
- Preheat oven to 400 degrees Fahrenheit. Slice the meatballs in half and fry till crispy, in 1-1/2 tablespoons extra virgin olive oil. Remove and set aside. Start boiling the pasta.
- Add the chives, garlic, shallots, pickles, and lamb to the pan. Brown the lamb it there is a lot of oils drain till about 1/4 cup of drippings are there.
- Add flour. Stir till kinda thick. Add meatballs back.
- Add in the peas and boiled noodles to the lamb. Reserve some pasta water. Add in cream and sour cream. Stir if too thick add in the pasta water a little at a time. Salt to taste add in the meatballs.
- Mix it up and smooth the top, a bit.
- Melt butter add to the breadcrumbs. Mix and sprinkle over the top of the casserole. Randomly add pieces of cheese over the top.
- Put into oven for 20-40 minutes. Allow to rest 15 minutes and serve. I hope you enjoy!!!!
If you find this Lamb and Beef Noodle Casserole recipe useful please share it to your good friends or family, thank you and good luck.