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Before you jump to Aloo tikki burger recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Choose To Eat.
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Now when it comes to the primary food items that you should have for dinner, you might want to make sure you are eating plenty of fish, particularly salmon, and lean protein. The fantastic thing about salmon is that together with other nutrients it is also loaded with Omega-3. Now when you elect to have a steak for an evening meal one thing you should remember is that 3 ounces will provide you with all the protein you’ll need for the day. To be able to limit your fat intake you should cut off any obvious fat before you prepare the meats.
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We hope you got benefit from reading it, now let’s go back to aloo tikki burger recipe. You can have aloo tikki burger using 15 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Aloo tikki burger:
- Provide 2 potatoes boiled and mashed
- Prepare 1/4 cup peas boiled
- You need 1 cup bread crumbs
- You need 1/4 cup poha washed
- Get 1/2 tsp ginger garlic paste
- Use 2 burger buns
- Get 3 tbsp maida/All-purpose flour
- Take 1/2 cup Onion rings
- Provide 1/2 cup tomato rings
- Take to taste Salt
- Get 1/4 tsp Turmeric Powder
- Take 1/2 tsp coriander powder
- Use 1/2 tsp red chilli powder
- Provide As needed Oil for deep frying
- Provide as needed Burger sauce
Instructions to make Aloo tikki burger:
- Firstly take boiled and mashed potatoes and peas, poha,and all spices. Combine everything.
- Make a cylander out of this mixture and wrap with the foil paper and freeze for 30 minutes.Then cut in equel size.
- Dip into maida paste and roll in bread crumbs. Deep fry till it turns golden and crisp.
- Cut half the buns and spread sauce on both sides. Place the tikki and tomato, onion rings.. Serve with chipps or french fries.
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