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Chole patice Burger
Chole patice Burger

Before you jump to Chole patice Burger recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Also Healthy.

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You will notice that different types of berries can be very good for your health. You will discover that most berries have huge amounts of Vitamin C that you must know is good for your body. Another thing you will realize is that the antioxidants in berries is actually higher than just about any other food that you may select to eat and this can assist with your circulatory system. Most people already understand that cells begin to break down with time and the addition of antioxidants in your diet can help keep your cells healthier for longer periods of time.

If you decide that your health is important to you, you ought to take these recommendations to heart. Something that you need to actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to chole patice burger recipe. You can cook chole patice burger using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Chole patice Burger:
  1. Prepare 1 cup cheakpeas
  2. Provide 1 cup boiled smashed potatoes
  3. Get 1/2 cup grated paneer
  4. Prepare 1 chopped onion
  5. Get 1/2 cup chopped Coriander leaves
  6. Provide 1 tbsp chopped mint leaves
  7. Provide 2 tbsp ginger garlic paste
  8. Prepare 2 green chilli chopped
  9. Provide 1 tsp kasoori Methi
  10. Use 1 tsp red chilli powder
  11. You need 1 tsp chaat masala
  12. Use 1 tsp cumin powder
  13. You need 1 tsp garam masala
  14. Provide to taste Sat
  15. Provide As needed Oil for fry
Steps to make Chole patice Burger:
  1. In a big bowl take potatoes boiled chickpeas onion paneer and Coriander. Add mint leaves and put all the masala.
  2. Mix well all the ingredients and form tikki out the mixture.
  3. You can deep fry or cello fry the tikkis. Apply butter on the bun roast the bun both the sides. Apply green chutney on one bun and burger mayonnaise on other bun keep a slice of tomato and onion chole tikki and cheese slice. To enhance the taste you can sprinkle chilli flakes.

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