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We hope you got benefit from reading it, now let’s go back to chickpea aloo tikki lays burger recipe. You can cook chickpea aloo tikki lays burger using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Chickpea Aloo tikki lays burger:
- Use For Tikki:
- You need 1 cup chickpeas
- You need 2 big boiled mashed aloo
- Prepare 1/2 tsp salt
- Provide 1 cup bread crumbs
- Provide 1/2 tsp cumin powder
- Get 1/2 tsp daniya powder
- You need 1/2 tsp chilli flakes
- You need 1/2 cup chopped capsicum
- Take For arranging burger:
- Take 1 burger bread
- Provide 1 cheese slice
- Take 1 cup onion,tomato slices
- Take 1 packet lays chips
- You need 1/2 cup lettuce pieces
Steps to make Chickpea Aloo tikki lays burger:
- Take a big mouth bowl put mashed aloo,boiled Chickpea mix up nicely add seasoning as per taste.
- Add cornstarch, coriander mix well make nice round Tikki shape cutlets dip into cornstarch syrup and coat with bread crumbs leave into oil fry well.
- Take bread bun make into half, fry it then apply spread.
- Then place lettuce pieces followed Tikki cheese slice on top, arrange onion, tomato slices keep lays on it.
- Keep another bun slice top to cover burger, serve tomato sauce, mayonnaise ready to serve
- Very crunchy, tasty and mouth-watering.
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