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We hope you got benefit from reading it, now let’s go back to bombay sliders with curry sauce recipe. You can cook bombay sliders with curry sauce using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Bombay Sliders with Curry Sauce:
- Get Curry Sauce
- Provide 3/4 cup mayonnaise (option to use light)
- Prepare 2 1/4 tsp curry powder
- Take 1 1/2 tbs plain yoghurt
- Prepare 1 1/2 tbs ketchup
- Use 1 garlic clove, minced
- Prepare Sliders
- Provide 2 lb ground turkey meat
- Take 2 slices bacon, finely chopped
- Get 1/4 cup mayonnaise (option to use light)
- Get 6 tbs fresh cilantro, finely chopped
- Get 1/4 cup scallions, finely chopped (about 4 scallions)
- Get 2 tbs minced ginger
- Get 4 tsp curry powder
- Take 2 tsp cumin
- Use 1 tsp paprika
- Provide 1 tsp salt
- Use Vegetable oil for brushing the grill
- You need 12 Hawaiian rolls, sliced
- Provide Tomato, lettuce, red onion etc. for topping (optional)
Instructions to make Bombay Sliders with Curry Sauce:
- To create the sauce, combine all ingredients in a small bowl. Let stand at room temperature while preparing sliders.
- To create the sliders, place first 10 ingredients in a large bowl. Mix with a fork or your hands until just blended. Divide mixture into 12 equal portions. With wet hands, form each portion into a patty about 1 inch thick.
- Build a medium-hot fire on a grill. Brush grill grate with oil. Grill patties until cooked through, about 3 minutes per side.
- Assemble sliders, topping each with curry sauce and your favorite burger toppings. Enjoy!
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