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Before you jump to Chicken sliders recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.
Most of us have been conditioned to think that comfort foods are not good and are to be avoided. Often, if your comfort food is a sugary food or some other junk food, this is very true. Other times, comfort foods can be very nourishing and good for us to eat. There are some foods that, when you eat them, can better your mood. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.
Cold water fish are excellent if you want to feel happier. Herring, trout, tuna, wild salmon, and mackerel are all rich in omega-3 fats and DHA. Omega-3 fatty acids and DHA are two things that improve the quality and the function of your brain’s grey matter. It’s the truth: eating tuna fish sandwiches can actually help you overcome your depression.
As you can see, you don’t need to consume all that junk food when you want to feel better! Try some of these instead!
We hope you got insight from reading it, now let’s go back to chicken sliders recipe. You can cook chicken sliders using 19 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken sliders:
- You need minced chicken
- Get onion
- Prepare chilli powder
- You need ginger
- Prepare garlic
- Provide Dhaniya powder/Coriander powder
- Take garam masala
- Provide pudina/mint
- Provide coriander powder
- Provide salt
- Use Jeera/cumin seeds
- Use Oil
- Prepare lemon
- You need Turmeric powder
- Provide curd/plain yogurt
- Use Cheese spread
- Prepare mayonnaise
- Get ketchup
- Get Buns
Instructions to make Chicken sliders:
- Wash the chicken. Add lemon juice, salt, turmeric, curd. Mix.
- Cut onions finely. Make ginger garlic paste.
- Take a flat pan with oil, heat it with jeera/cumin. Add onions and ginger-garlic paste. Cook for 2 minutes until it starts sticking to the bottom.
- Add chicken. Mix. Cook for 10 minutes on low flame.
- Add chilli powder, dhaniya powder. Cook it for another 10 minutes.
- Add garam masala, finely chopped coriander and mint. Cook for 2 minutes.
- Add cheese and mayonnaise in 1:1 ratio. Cook for 3 minutes.
- Cut buns, toast them, spread ketchup. Add the meat and serve.
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