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Before you jump to Shredded Chicken Sliders recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.
A lot of us have been trained to think that comfort foods are not good and should be avoided. Often, if the comfort food is a high sugar food or some other junk food, this is very true. Otherwise, comfort foods can be super healthy and good for you. A number of foods honestly do boost your mood when you consume them. If you feel a little bit down and need a happiness pick me up, try some of these.
Some grains are actually excellent for fighting off bad moods. Quinoa, millet, teff and barley are all truly excellent for helping increase your happiness levels. They can help you feel full for longer as well, which is a mood improver. It’s not difficult to feel low when you feel famished! The reason these grains are so good for your mood is that they are easy for your stomach to digest. These foods are easier to digest than others which helps kick start a rise in your blood glucose which in turn brings up your mood to a happier place.
So you see, you don’t need to eat all that junk food when you are wanting to feel better! Try a few of these instead!
We hope you got insight from reading it, now let’s go back to shredded chicken sliders recipe. To make shredded chicken sliders you need 15 ingredients and 13 steps. Here is how you do that.
The ingredients needed to cook Shredded Chicken Sliders:
- You need slider buns or pav
- Get chicken breasts, cut into small pieces
- You need medium-sized onions, finely chopped
- Get ginger garlic paste
- Prepare tomatoes, finely chopped
- Use red chilli powder
- Get turmeric powder
- Take black pepper powder
- You need garam masala powder
- Use processed cheese, shredded
- Prepare butter
- Provide dried parsley
- Provide water
- You need oil
- Provide Salt
Instructions to make Shredded Chicken Sliders:
- Preheat oven to 180-degree Celsius.
- Heat oil in a non-stick pan over medium flame. Add chopped onions. Saute until slightly golden.
- Add ginger-garlic paste and cook till the raw smell disappears.
- Then add chopped tomatoes and salt. Cook until oil begins to separate.
- Add red chilli powder, turmeric powder, black pepper powder and garam masala powder. Give it a mix and cook for 2-3 minutes.
- Add the chicken pieces and mix it well.
- Saute for a minute then add water and cover it with a lid. Cook until the chicken is fully cooked.
- Turn the heat off and shred the chicken.
- Cut the buns in half across the length and place it on the baking tray.
- Pour the shredded chicken and spread it evenly.
- Add a layer of grated cheese over the chicken.
- Place the top back on. Apply a mixture of butter and dried parsley over the top of the buns.
- Bake for 10 minutes or until the top of the buns are golden brown.
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