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Smokey Mesquite BBQ Cheddar & Grilled Onion Sliders
Smokey Mesquite BBQ Cheddar & Grilled Onion Sliders

Before you jump to Smokey Mesquite BBQ Cheddar & Grilled Onion Sliders recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Mostly, people have been conditioned to believe that “comfort” foods are not good for the body and need to be avoided. If your comfort food is candy or junk food this might be true. At times, comfort foods can be utterly healthy and good for us to eat. Several foods really do improve your mood when you eat them. If you feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Green tea is really excellent for your mood. You just knew green tea had to be in this article somewhere, right? Green tea is found to be packed full of an amino acid called L-theanine. Studies have discovered that this amino acid basically stimulates brain waves. This helps better your mental sharpness while having a relaxing effect on the rest of your body. You likely already knew it is not difficult to get healthy when you drink green tea. Now you know that green tea can improve your mood too!

See, you don’t need to eat all that junk food when you wish to feel better! Try a few of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to smokey mesquite bbq cheddar & grilled onion sliders recipe. You can cook smokey mesquite bbq cheddar & grilled onion sliders using 8 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Smokey Mesquite BBQ Cheddar & Grilled Onion Sliders:
  1. Prepare ground beef
  2. Prepare Kraft Fresh take Smokey Mesquite BBQ (variety package)
  3. Use egg
  4. Prepare Bacon (chopped)
  5. Use onion, chopped
  6. You need Kraft Hickory BBQ sauce
  7. Get Kraft Big Slice cheddar cheese
  8. Get Hawaiian Rolls
Instructions to make Smokey Mesquite BBQ Cheddar & Grilled Onion Sliders:
  1. Preheat oven to 375 and line a baking sheet with parchment paper and non-stick spray or a Sil pat baking mat.
  2. In the Kraft Fresh Take Bag, use your hands to mix and combine the bag contents, ground beef and egg until evenly distributed.
  3. Roll the mixture into 1 1/2nd 2 inch meatballs and space evenly on the baking sheet. Bake for 30 minutes.
  4. While the meatballs are baking, fry the bacon until crispy over medium-high heat. Remove bacon from skillet, leaving the grease in the skillet.
  5. Add the onions to the skillet and reduce heat to medium, stirring often until tender.
  6. Cut rolls in half and add one meatball to the bottom portion of each roll. Brush the tops with BBC sauce.
  7. On top of the meatballs add the cheese slices, bacon bits and grilled onions.
  8. Place under the broiler next to the roll tops for 2-3 minutes until cheese is melted.
  9. Top the meatballs withe rolls and serve.

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