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We hope you got insight from reading it, now let’s go back to mike's green chile cheeseburgers recipe. To make mike's green chile cheeseburgers you only need 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Mike's Green Chile Cheeseburgers:
- Take 80/20 Hamburger Meat
- Provide Hatch Green Roasted Chili's
- Take White Onions
- Prepare Firm Tomato
- Provide American Or Cheddar Cheese
- Provide Shredded Head Lettuce
- Take Bottle Yellow Mustard
- Use Bucket Mushrooms (sliced)
- Provide Lipton Onion Mix
- Use Black Pepper
- Get Garlic (chopped)
- Take Cumin
- Take Salt
- Prepare Onion Rolls
- Take Sprinkle Garlic & Onion Powder
- Use Fresh Cilantro [for garnish]
- Take Separate Roasted Hatch Green Chilis (chopped)
- Get Butter
Steps to make Mike's Green Chile Cheeseburgers:
- Slice tomatoes and lettuce.
- Chop 16 chiles, or leave whole, onions, garlic and mushrooms and fry in pan with oil. Or you can leave your onions raw if you prefer.
- Mix hamburger meat with all other ingredients including 4 additional green chopped chiles. Create 4 large patties. Fry until thoroughly cooked. Place cheese on patties after fully cooked and cover for 1 minute.
- Smear bread with butter sprinkled with onion and garlic powder and slightly sear in pan or grill.
- Serve with shreaded lettuce, tomatoes and mustard along with your onion, fresh cilantro, mushroom and green chile topping.
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