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Before you jump to Garden Green Potatoes recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Most of us believe that comfort foods are not good for us and that we ought to avoid them. At times, if your comfort food is a high sugar food or another junk food, this holds true. Other times, though, comfort foods can be completely nutritious and it’s good for you to eat them. There are some foods that really can boost your moods when you consume them. If you feel a little bit down and you’re in need of a happiness pick me up, try a few of these.
Cold water fish are good if you wish to be in a better mood. Tuna, trout, mackerel, herring and wild salmon are all high in omega-3s and DHA. DHA and omega-3s are two things that promote the quality and the function of your brain’s gray matter. It’s true: consuming a tuna fish sandwich can earnestly raise your mood.
So you see, you don’t need to eat junk food or foods that are bad for you to feel better! Try a few of these instead!
We hope you got insight from reading it, now let’s go back to garden green potatoes recipe. You can cook garden green potatoes using 6 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Garden Green Potatoes:
- Use red skin potatoes
- Provide yellow potatoes
- Provide Hidden Valley Ranch Garden Green Onion Dip Mix
- Prepare olive oil butter or gluten free butter
- Prepare Aluminum foil
- Use extra large food storage bag with slider
Steps to make Garden Green Potatoes:
- Preheat oven to 400. F
- Align casserole dish with aluminum foil.
- Wash and peel potatoes leaving a little skin only on the red potatoes.
- Cut potatoes in medium size chunks
- Place potatoes in plastic food storage bag, add melted butter and garden onion mix
- Slide to lock and shake well
- Once mixed, empty potatoes in casserole dish.
- Place in the oven.
- Bake 35 - 45 mins depending upon the amount of potatoes you use.
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