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Before you jump to Stromboli recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.
Most of us have been trained to believe that comfort foods are not good and to be avoided. But if your comfort food is candy or junk food this might be true. At times, comfort foods can be perfectly healthy and good for us to consume. There are several foods that, when you consume them, could better your mood. When you are feeling a little down and are needing an emotional boost, test out some of these.
Put together some trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all fantastic for helping to boost your mood. This is possible since these foods have a bunch of magnesium which boosts serotonin production. Serotonin is called the “feel good” chemical and it tells your brain how you should be feeling all the time. The more serotonin in your brain, the more pleasant you’ll feel. Nuts, in addition to improving your mood, can be a great source of protein.
As you can see, you don’t have to turn to junk food or foods that are terrible for you so you can feel better! Try some of these instead!
We hope you got insight from reading it, now let’s go back to stromboli recipe. You can cook stromboli using 10 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Stromboli:
- You need 1 frozen bread dough or fresh pizza dough
- Use 6 slice salami
- Prepare 4 slice baked ham
- Get 6 slice white american cheese
- You need 4 oz shredded mozzarella cheese
- Take 1 pepperoni - lots
- Get 2 tsp mustard
- Provide 1 Tbsp mayonnaise
- Provide 2 tsp oregano
- Provide 1/8 stick butter (melted)
Steps to make Stromboli:
- Preheat oven at 350°
- Roll dough out and stretch over greased cookie sheet. Spread with half the melted butter (saving other half for outside when rolled). Layer meats and sliced cheese on dough. Spread on mayo and mustard. Shake on oregano and other spices you like and shredded cheese. Fold and seal edges. Coat with remaining melted butter and put sealed side down.
- Bake for 30 min.
- Frozen dough - keep moist cloth over while it's rising. Roll dough out with flour. You can fill with any meats you want.
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