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Before you jump to Vegan Gingerbread recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
In general, people have been taught to believe that “comfort” foods are bad for the body and must be avoided. However, if your comfort food is candy or junk food this is true. Otherwise, comfort foods could be extremely nourishing and good for you. A number of foods really do elevate your mood when you consume them. When you are feeling a little down and need an emotional boost, try some of these.
It’s easy to drive away your bad mood when you are eating grains. Quinoa, barley, teff, millet, etc are all great for helping you be in a happier state of mind. They help you feel full also which can really help to better your mood. Feeling hungry can really bring you down! The reason these grains elevate your mood is that they are not hard for your body to digest. These foods are easier to digest than others which helps kick start a rise in your blood glucose which in turn kicks up your mood to a happier place.
So you see, you don’t need to consume all that junk food when you are wanting to feel better! Try a few of these instead!
We hope you got insight from reading it, now let’s go back to vegan gingerbread recipe. To make vegan gingerbread you need 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Vegan Gingerbread:
- Get 56 g Coconut Oil
- Take 100 g Brown Sugar
- Take 4 Tbsp Aquafaba (Chickpea brine)
- Prepare 1/2 Tsp Vanilla Essence
- Take 250 g Flour
- You need 1 Tsp Baking Powder
- Provide 1/4 Tsp Salt
- Use 2 Tsp Ground Ginger
- Provide 2 Tsp Cinnamon
- Prepare 1/4 Tsp All Spice
Instructions to make Vegan Gingerbread:
- Add the brown sugar to the coconut oil.
- Then add vanilla essence and aquafaba.
- Sift flour in a separate bowl, add rest of the dry ingredients (baking soda, salt, ground ginger, cinnamon & all spice).
- Mix the wet and dry ingredients together.
- Roll out the mixture, and cut out shapes.
- Place on baking tray and bake for 10 minutes at 180 degrees.
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