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Blueberry Gingerbread
Blueberry Gingerbread

Before you jump to Blueberry Gingerbread recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Also Healthy.

The one thing that some of you may already recognize is that by consuming the right foods can have a huge effect on your health. One of the foods you should be avoiding is any kind of foods you get at a fast food spot. You will see that the nutrition in these sorts of is non existent and the negative effects will be really bad. That is why we are going to be going over the foods that you should be eating that will have a positive effect on your health.

Although most of you have been told time and time again that vegetables are good for you, and there is a pretty good reason why. Along with possessing many different vitamins and minerals, you will in addition find that some vegetables in addition have potassium. One of the vegetables which will supply you with the potassium you will need is broccoli. Something different you might want to try is the next time you make a salad try working with spinach rather than your traditional lettuce as you will discover that there are a lot more nutrients that can be found in those leaves.

For those of you who want to begin living a healthier life the tips above are able to help you do that. The pre packaged highly refined foods that you can discover in any store is also not good for you and instead you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let’s go back to blueberry gingerbread recipe. You can have blueberry gingerbread using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to prepare Blueberry Gingerbread:
  1. Provide vegetable oil
  2. Take sugar
  3. Provide molasses
  4. Take egg
  5. Prepare plain flour
  6. You need cinnamon
  7. Provide nutmeg
  8. Provide heaped teaspoons ground ginger
  9. Get ginger syrup
  10. Get baking soda (bicarbonate of soda)
  11. Provide salt
  12. Prepare buttermilk
  13. Prepare blueberries - dredged in flour to stop them sinking
Instructions to make Blueberry Gingerbread:
  1. Turn oven onto fan bake at 175°C (340°F) - - Line and grease an 11x7in pan
  2. In a mixing bowl, mix oil and sugar until smooth.
  3. Add Molasses and mix well again.
  4. Add egg and mix again.
  5. In a separate bowl, place the flour and spices, baking soda and salt and combine well.
  6. Add the dry ingredients slowly into wet while mixing.
  7. Add ginger syrup. Mix
  8. Add buttermilk. Mix
  9. Gently stir in blueberries
  10. Pour into the prepared pan and bake for 35-40 minutes, but check with a skewer after 30.
  11. Turn out onto a rack.
  12. Serve warm with whipped cream or vanilla ice cream. DELISH!

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