Hello everybody, welcome to our recipe page, if you're looking for Gingerbread crinkle cookies#ChristmasBaking #Mombasa recipe, look no further! We provide you only the best Gingerbread crinkle cookies#ChristmasBaking #Mombasa recipe here. We also have wide variety of recipes to try.

Gingerbread crinkle cookies#ChristmasBaking #Mombasa
Gingerbread crinkle cookies#ChristmasBaking #Mombasa

Before you jump to Gingerbread crinkle cookies#ChristmasBaking #Mombasa recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

Mostly, people have been taught to think that “comfort” foods are bad for the body and have to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this can be true. Otherwise, comfort foods can be really healthy and good for you. There are several foods that basically can improve your moods when you eat them. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.

Green tea is wonderful for moods. You were simply expecting to read that in this article, weren’t you? Green tea is rich in a specific amino acid referred to as L-theanine. Research has proved that this amino acid promotes the production of brain waves. This will improve your brain’s focus while at the same loosening up the rest of your body. You knew that green tea helps you become healthier. And now you are aware that it can help improve your mood as well!

See, you don’t need to consume all that junk food when you want to feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to gingerbread crinkle cookies#christmasbaking #mombasa recipe. To cook gingerbread crinkle cookies#christmasbaking #mombasa you need 16 ingredients and 16 steps. Here is how you achieve it.

The ingredients needed to cook Gingerbread crinkle cookies#ChristmasBaking #Mombasa:
  1. You need wheat flour
  2. Provide plain flour (all purpose flour)
  3. Use brown sugar
  4. Use salted butter, cut into small cubes and chilled
  5. Provide baking powder
  6. You need baking soda (soda bi carbonate)
  7. Take molasses (or use honey, maple syrup, dark corn syrup)
  8. Get milk
  9. Use For Gingerbread Spice Mixture:
  10. Provide ginger powder
  11. Prepare cinnamon powder
  12. Prepare clove powder
  13. Use nutmeg powder
  14. Take For topping:
  15. Use granulated sugar
  16. You need icing or confectioners’ sugar
Instructions to make Gingerbread crinkle cookies#ChristmasBaking #Mombasa:
  1. Sift flours, salt, baking powder, baking soda and gingerbread spice mixture together into a big bowl. - Add brown sugar and mix well.
  2. Add the butter cubes and rub it into the flour using your finger tips till it resembles bread crumbs.
  3. Add the molasses or any substitute you’re using and the milk. - Bring the mixture together into a the dough till it gets wet. Do not over mix the dough.
  4. Divide the dough into two parts. Shape each part into a round disc. - Cover each part with cling film and put it in the freezer.
  5. In the meantime prepare the baking tray. You can line it with parchment paper or lightly grease it with butter.
  6. Preheat the oven to 160ºC.
  7. Put the sugar and icing sugar in two different bowls.
  8. Take out both the dough parts from the freezer. Put one part in the fridge till required.
  9. Using a tablespoon, scoop up the dough and roll it into a ball. Remember do not roll it too much otherwise the dough will become warm.
  10. Roll the ball in the sugar and then in the icing sugar.
  11. Place it on the baking tray. - Repeat steps 11 to 13 with the rest of the dough. - Place the balls 1 inch apart.
  12. Put the tray in the oven and let the cookies bake for 12-15 minutes. - Remove the tray from the oven.
  13. Let the cookies cool down for 2-3 minutes on the tray. - Put the cookies on a wire rack to cool down completely. - Store in an airtight container.
  14. Take out the other part of the dough from the fridge and bake the cookies.
  16. Tips: - - If the dough becomes warm put it back in the fridge. - Its best to bake one tray at a time to get the crinkle effect. - It is important to roll the dough balls in granulated sugar and then in the icing sugar. Its the sugars on top that helps to dry out the top of the cookie quickly and results in a crack effect. - Using both baking powder and baking soda is important as they help in the rise and spread of cookies. - Baking at 150 -160°C is important to get the crinkle effect. If you bake at 180°

If you find this Gingerbread crinkle cookies#ChristmasBaking #Mombasa recipe useful please share it to your close friends or family, thank you and good luck.