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We hope you got benefit from reading it, now let’s go back to scotch eggs recipe. To cook scotch eggs you only need 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Scotch eggs:
- Provide Minced beef 1 kilo
- Prepare 14 Eggs
- You need Seasoning
- Take Spices
- Prepare Scotch bonnet
- Use Onions
- You need Little Flour
- Use Bread crumbs
- Prepare Oil
Instructions to make Scotch eggs:
- Hard boil 10 eggs, break and beat the remaining four and set aside.
- To the bowl of minced beef,add some spices, seasoning to taste,add scotch bonnet,onion and garlic paste and mix
- Either cut the eggs into halves to make twenty scotch eggs or use a whole egg to make ten
- Coat the boiled eggs with the spiced minced beef,coat with flour,then dip in eggs and then in bread crumbs. repeat the procedure for the remaining eggs.
- Heat oil in a pan,and fry till it's done.serve with ketchup
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