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Scotch eggs in Spinach Gravy base
Scotch eggs in Spinach Gravy base

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Now you realize that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try these tips instead!

We hope you got benefit from reading it, now let’s go back to scotch eggs in spinach gravy base recipe. You can have scotch eggs in spinach gravy base using 26 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Scotch eggs in Spinach Gravy base:
  1. Prepare Minced Chicken
  2. Get Chopped Onion
  3. Get Green Chillies
  4. Prepare Coriander and Mint
  5. Take Chilli Powder
  6. Provide Coriander Powder
  7. Provide Salt
  8. Take Cumin powder
  9. You need Garam Masala
  10. Prepare Besan/ Gram Flour
  11. Use eggs Boiled
  12. Take Bread Crumbs
  13. Get Beaten egg
  14. Take Spinach Gravy
  15. Prepare Spinach leaves
  16. Prepare Onion
  17. Get Big Tomato Puree
  18. Take Salt
  19. Prepare Cumin seed
  20. Get Oil to cook
  21. Provide Chilli Powder
  22. Get Garam Masala
  23. Take Turmeric Powder
  24. Get Kasuri Methi dry
  25. Get Cream
  26. You need Ginger Garlic Paste
Instructions to make Scotch eggs in Spinach Gravy base:
  1. First In a bowl add all Ingredients from first for meat ball mix well adjust spice and keep aside.
  2. Second Take boiled egg and wrap the meat around and keep aside everything. Then Dip the meat ball in egg wash and the In bread Crumbs and deep fry them.
  3. In another pan add some oil and butter once hot add cumin seed and onions sauté well. Then add ginger garlic paste and cook wel.Then add all dry spices turmeric,chilli powder and coriander and garam masala and cook till oil separate
  4. Then add the tomato purée cook till raw smell goes and then add Spinach Purée (Cook spinach in Water for while and drain them and make a paste) Cook till raw smell goes.Then add kasuri methi salt and cream cook down till good consistency and then add the scotch eggs. Garnish with Coriander.

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