Hey everyone, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Scotch eggs #my mums recipe recipe here. We also have wide variety of recipes to try.

Scotch eggs #my mums recipe
Scotch eggs #my mums recipe

Before you jump to Scotch eggs #my mums recipe recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

A lot of us believe that comfort foods are bad for us and that we must stay away from them. Sometimes, if your comfort food is a sugary food or another junk food, this is true. At times, comfort foods can be utterly nutritious and good for us to consume. A number of foods actually do raise your mood when you eat them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Eggs, believe it or not, can be really terrific at fighting back depression. Just make sure that you don’t toss out the egg yolk. The yolk is the part of the egg that matters most in terms of helping you cheer up. Eggs, the egg yolks in particular, are rich in B vitamins. These B vitamins are wonderful for helping to boost your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that affect your mood. Consume an egg and be happy!

So you see, you don’t have to turn to junk food or foods that are terrible for you so you can feel better! Try some of these suggestions instead.

We hope you got insight from reading it, now let’s go back to scotch eggs #my mums recipe recipe. To cook scotch eggs #my mums recipe you need 8 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Scotch eggs #my mums recipe:
  1. Take hardboiled eggs
  2. Take egg
  3. You need raw sausages
  4. Prepare Spring onion optional
  5. Take Garam masala
  6. Get breadcrumbs
  7. You need flour
  8. Prepare
Instructions to make Scotch eggs #my mums recipe:
  1. Peel the hardboiled eggs. And put them in a bowl
  2. Gently make a slit in your sausages with a knife to remove the sausage stuffing.season with Garam masala and add chopped spring onion.mix everything together with a mwiko
  3. Put breadcrumbs and flour into two separate plates,break the egg n put it in a separate Plate
  4. Take the sausage meat make it into a ball flatten it and put the egg at the centre and wrap it around it your egg to form a round shape.coat it in flour
  5. Then dip them in egg.then finally breadcrumbs
  6. Deep fry them in hot oil till all the sides are brown

If you find this Scotch eggs #my mums recipe recipe valuable please share it to your close friends or family, thank you and good luck.