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Scotch Egg
Scotch Egg

Before you jump to Scotch Egg recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Healthy.

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We hope you got benefit from reading it, now let’s go back to scotch egg recipe. You can cook scotch egg using 9 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Scotch Egg:
  1. Get 6 large eggs
  2. Get 1 cup all-purpose flour
  3. Prepare 1 cup finely crushed corn flakes
  4. Prepare Minced meat
  5. Prepare Seasonings
  6. Use Curry
  7. Use Garlic
  8. Use Black pepper
  9. Provide Vegetable oil (for frying)
Instructions to make Scotch Egg:
  1. Place 4 eggs in a small saucepan; add cold water to cover. Bring to a boil; remove from heat, cover, and let stand for 3 minutes.
  2. Peel the cooked eggs
  3. In a bowl, add minced meat, curry, seasonings, grated garlic, black pepper, amd mix
  4. Lay 1 boiled egg on top of the minced meat and wrap around egg, sealing to completely enclose. Repeat with remaining minced meat and eggs.
  5. Whisk remaining 2 eggs in a bowl, dip eggs into flour, shaking off excess, then coat in egg wash. Roll in corn flakes to coat.
  6. Fry till golden brown
  7. Enjoy 😋🥰😌

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