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Turkey Gravy
Turkey Gravy

Before you jump to Turkey Gravy recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

In general, people have been taught to think that “comfort” foods are not good for the body and should be avoided. If your comfort food is candy or junk food this might be true. Otherwise, comfort foods can be super healthy and good for you. There are a number of foods that, when you eat them, may boost your mood. If you are feeling a little bit down and in need of an emotional pick me up, try some of these.

Green tea is fantastic for moods. You were just expecting to read that in this article, weren’t you? Green tea is rich in an amino acid called L-theanine. Studies show that this specific amino acid can actually induce brain waves. This will improve your brain’s concentration while at the same relaxing the rest of your body. You knew green tea could help you be healthier. Now you know that it helps you to elevate your moods too!

As you can see, you don’t have to turn to junk food or foods that are bad for you to feel better! Test out these tips instead!

We hope you got insight from reading it, now let’s go back to turkey gravy recipe. You can cook turkey gravy using 4 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Turkey Gravy:
  1. You need 3 Cups broth from roasted turkey
  2. You need 1 Cup Chicken broth
  3. Get 1/3 Cup flour
  4. You need cold water
Instructions to make Turkey Gravy:
  1. Stir in just enough cold water into the flour in a small bowl to make a thin paste. Do this using a fork or small wire whip.
  2. Bring broth to a boil in saucepan over medium high heat.
  3. Slowly stir in flour paste using a wire whip. Continue cooking until gravy thickens.
  4. Season with salt and/or pepper ONLY after tasting to see if it even needs salt.
  5. Reduce heat to warm and cover until ready to serve.
  6. If gravy does not thicken, repeat the same process using maybe a tablespoon or 2 of flour and a tiny bit of water. NEVER add flour to liquid without first making a paste ir it will turn into lumps.

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