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Before you jump to Thanksgiving Casserole recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Consume Will Effect Your Health.
Many folks do not fully grasp that the foods you decide on can either help you to be healthy or can adversely effect your health. Its also wise to realize that there are foods that you will need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will recognize that the nutrition in these sorts of is non existent and the negative effects can be very bad. You will be pleased to know that we are going to tell you a few of the foods that you ought to be ingesting every day.
In terms of sitting down to supper you should in addition think about lean proteins as well as fish such as salmon. The fact that salmon is also full of Omega-3 is just one of the reasons it is a good choice, but it additionally contains other essential nutrients you’ll need. Now when you choose to have a steak for supper one thing you should remember is that 3 ounces will supply you with all the protein you will need for the day. You should also trim off any excess fat that you find on the particular meats that you plan to eat.
By following a number of the suggestions above you will find that you’ll be living a healthier life. Also if you eliminate all the unhealthy food that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to thanksgiving casserole recipe. You can have thanksgiving casserole using 8 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Thanksgiving Casserole:
- Use instant potatoes
- Use ground turkey
- You need frozen mixed vegetables
- Provide cream of chicken
- You need Chopped onion and garlic
- Provide Seasonings (pepper, onion powder, garlic powder)
- You need stuffing
- You need turkey gravy
Instructions to make Thanksgiving Casserole:
- Preheat oven to 350°
- Brown turkey with onion, garlic, and seasonings. Drain fat. Add frozen vegetables and cream of chicken. Heat till vegetables are warm. Set a side.
- Make mashed potatoes per package instructions. Set a side.
- Make stuffing per package instructions. Set a side.
- In a large casserole dish layer ingredients. Mashed potatoes first, then turkey mixture, then top with stuffing. Cover with tin foil and bake for 30-40 mins until hot. Remove tin foil and cook for 10 mins for a crunchy top.
- Make turkey gravy per package instructions and serve with casserole.
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